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The Perfect Iced TeaI know it’s not really the season for it, but I think I’ve finally perfected my home-made iced tea. 8 cups of water Boil the Water and add tea bags. Let steep for 30 minutes. Remove tea bags (duh!). Add sugar and lemon juice while still warm. Strain the juice unless you want pulp and seeds in your glass. Stir and refrigerate. Serve chilled. Let me know how you like it. yum. Comments are closed. |
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